Mandarin orange salad
Mandarin orange salad
Ingredients/Components
- pkg - 1 oz
- cold water - 2 c
- Cool Whip - 1 (16
- can crushed pineapple, drained - 1 oz
- can mandarin oranges, drained - 1 oz
How to make mandarin orange salad:
Drain mandarin oranges and pineapple; discard juices. Combine dry jello and dry pudding with cold water; bring to a boil. Boil for 5 minutes. Remove from heat and cool. Add Cool Whip to cooled mixture in large bowl; fold in oranges and pineapple. Pour into a mold or serving bowl and set. Refrigerate for several hours. Keep refrigerated.Recipe categories: Time to make, < 30 mins, Salads.
Rating:
Related ingredients:
pkg, flour, butter, fresh spinach, head lettuce, sliced yellow squash, cooked and drained, yellow cake mix without added pudding, steak, cut in 2-inch cubes, butterfinger candy bar
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