Home » Desserts » Mandarin orange cake

Mandarin orange cake

Mandarin orange cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • can mandarin oranges - 1 item
  • box instant vanilla pudding - 1 item
  • cup oil - 3/4 item
  • large bowl Cool Whip - 1 item
  • Duncan Hines yellow cake with butter - 1 item
  • Frosting:1 large can crushed pineapple, drained

How to make mandarin orange cake:

Frosting:1 large can crushed pineapple, drained1 box instant vanilla pudding1 large bowl Cool Whip Beat cake mix, eggs, oil, and juice from oranges until thoroughly blended. Fold in oranges. Pour into 3 greased and floured cake pans. BAke at 350° until cake tests done. Let cool 10 minutes. Turn out onto wax paper. Let cool completely before frosting.

Mix all frosting ingredients together. Frost cake. Keep refrigerated.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Mandarin orange cake
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT31M
Total Time: PT31M


Complain about this recipe
Cause of complaint:

Related ingredients:
stick margarine, yellow butter cake mix, cup butter or margarine, cups sugar, sticks oleo, softened, cup butter or margarine, softened, cup sifted flour, pkg butter flavored cake mix, 2 oz jar poppy seed
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes