Macaroni casserole
Macaroni casserole
Ingredients/Components
- milk - 1/4 c
- grated cheese - 1/2 c
- can cream of mushroom soup - 1 item
- medium onion, chopped - 1 item
- macaroni - 8 oz
- mayo - 1/4 c
- green peppers, chopped - 1/2 c
How to make macaroni casserole:
Cook macaroni and drain well. Add green peppers, onion, cheese, soup, milk and mayo. Bake for 45 minutes at 325 degrees.Recipe categories: For large groups, Side dish, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, butter or margarine, active dry yeast, cans crescent rolls, cup shortening or 2 sticks of butter or margarine, jimmy dean pork sausage spicy, tbsp grape jelly, splenda granular
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