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Macaroni and cheese

Macaroni and cheese
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 4 Tbsp
  • can cream of mushroom soup - 1 oz
  • soup can milk - 1/2 item
  • Cheddar cheese, grated
  • macaroni uncooked - 2 c
  • can Cheddar cheese soup - 1 oz
  • small onion, chopped optional - 1 item

How to make macaroni and cheese:

Cook macaroni in 3 quarts boiling water; add 1 tablespoon salt (optional). Drain and rinse in cold water. Mix macaroni, soups, milk, 1 cup cheese and onion together. Put in greased casserole dish. Sprinkle with 1/2 cup cheese. Bake at 375° for 30 minutes. Keep covered until last 10 minutes. Don't hesitate to use extra cheese.

Recipe categories: Cheese, Pasta, Elbow macaroni.

Rating:
Macaroni and cheese
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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