Macaroni and cheese
Macaroni and cheese
Ingredients/Components
- milk - 3 c
- eggs, beaten - 3 item
- margarine - 2 Tbsp
- salt and pepper to taste - 1 item
- paprika optional - 1 item
- macaroni, cooked and drained - 1 c
- block sharp cheese - 1/2 lb
How to make macaroni and cheese:
Mix all ingredients; dot margarine on top. Bake at 350° for 1 hour in 2-quart casserole.Recipe categories: Cheese, Pasta, Elbow macaroni.
Rating:
Related ingredients:
cream cheese, chopped pecans, pkg, milk, melted butter, chopped peanuts, garlic powder, worcestershire sauce, olive oil
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