Macaroni and cheese

Macaroni and cheese

Macaroni and cheese

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CookItEasy.net
CookItEasy.net
Macaroni and cheese photo 1
Macaroni and cheese photo 2
Macaroni and cheese photo 3

Ingredients/Components

  • pkg - 1 oz
  • milk
  • butter or margarine - 3 Tbsp
  • salt - 1 tsp
  • flour - 3 Tbsp
  • dry mustard - 1/2 tsp
  • pepper - 1/4 tsp
  • grated cheese - 2 c

How to make macaroni and cheese:

Cook macaroni conventionally; drain. Set aside. Melt butter in 2-quart casserole dish at High power, 40 to 55 seconds. Stir in flour and seasonings until smooth.

Microwave 30 to 45 seconds until heated. Blend in milk smoothly. Microwave 4 1/2 to 5 1/2 minutes until thickened, stirring every minute. Stir in cheese until melted microwaving every 15 to 20 seconds, if needed. Mix in macaroni well. Microwave 5 to 6 minutes to heat through, stirring once.


Recipe categories: Cheese, Pasta, Elbow macaroni.

Rating:
Macaroni and cheese
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
cream cheese, pkg, mayonnaise, yeast, onion, cans french-cut green beans, drained, extra sharp cheddar cheese, grated, jar cheese spread with pimento
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