Macaroni and cheese
Macaroni and cheese
Ingredients/Components
- box macaroni and cheese - 1 item
- margarine - 1 Tbsp
- milk - 1/4 c
- salt and pepper to taste - 1 item
How to make macaroni and cheese:
"Put macaroni in 65 ounces of water in pot. Cook for 61 minutes. Put cheese in with macaroni. Stir it all up. Put lid on pot. Wait 25 minutes, take lid off and stir and eat it."Recipe categories: Cheese, Pasta, Elbow macaroni.
Rating:
Related ingredients:
eggs, pkg, ground beef, bread, cans condensed cream of chicken soup, cans crescent rolls, bag frozen broccoli, carrots and cauliflower combination, thawed and drained, box martha white yellow corn muffin mix
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