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Luscious lemon bars

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Ingredients/Components

all-purpose flour
sugar - 3 Tbsp
butter - 1 c
slightly beaten eggs - 5 item
finely shredded lemon peel - 2 tsp
lemon juice - 3 Tbsp
baking powder - 1 tsp
sifted powdered sugar - 1 item

How to make luscious lemon bars:

For crust: Combine the 2 1/2 cup flour and sugar. Using a pastry blender, cut in butter until mixture is crumbly. Press into bottom of greased 15 x 10 x 1 pan. Bake in a 350° oven for 15 minutes until golden.

For filling: In mixing bowl, stir together eggs, 2 1/2 cups sugar, 1/4 cup flour, lemon peel, lemon juice and baking powder until combined. Pour filling over hot crust. Bake bars in a 350° oven for about 20 minutes or until lightly browned and the center is set. Cool in pan on wire rack. Sprinkle with powdered sugar. Cover. Store in refrigerator. Makes 36 to 48.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

3.5

Average rating: 3.5, total votes: 8

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