Lobster newburg
Lobster newburg
Ingredients/Components
- milk
- salt - 1 item
- flour - 2 Tbsp
- butter - 4 Tbsp
- egg yolks - 2 item
- cream - 1/2 c
- paprika - 1 item
- sherry - 2 Tbsp
- dash of nutmeg - 1 item
- can crabmeat - 1 oz
- langostinos - 1 (12
How to make lobster newburg:
Melt half of the butter and cook lobster in it for 3 minutes. Remove lobster. Add remaining butter and blend flour smoothly with it. Scald and add milk and bring again to boiling point, stirring constantly. Add seasonings, crabmeat and lobster. Cook 5 minutes. Beat and add cream, egg yolks and sherry. Cook 2 minutes and serve on toast.Cooked lobster: Can use 2 cups of milk and omit cream.
Recipe categories: Main dish, Shellfish, Lobster.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, stick margarine, water, vinegar, velveeta cheese, cornmeal, salt and pepper
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