Little applesauce muffins

Little applesauce muffins

Ingredients/Components

• sugar - 1/2 c
• eggs - 2 item
• salt - 1/2 tsp
• flour
• baking powder - 1 Tbsp
• melted butter - 1/4 c
• softened butter - 1/2 c
• applesauce - 3/4 c
• sugar with 1/4 tsp - 1/2 c

How to make little applesauce muffins:

Cream softened butter and sugar until fluffy. Add eggs one at a time and mix. Beat in applesauce. Stir flour, baking powder and salt. Add to butter mixture; stir just to moisten. Spoon into mini muffin cups, greased. Bake at 425° 15 minutes until golden. While still warm, dip tops or all sides into melted butter and cinnamon sugar. Serve warm. Makes 36.

Recipe categories: Breads, Quick breads, Muffins.