Lima bean casserole

Lima bean casserole

Lima bean casserole

Lima bean casserole photo 1
Lima bean casserole photo 2
Lima bean casserole photo 3


  • can tomato soup - 1 item
  • buttered bread crumbs - 1 item
  • slices bacon - 4 item
  • large onion - 1 item
  • frozen lima beans - 2 pkg

How to make lima bean casserole:

Fry bacon until crisp. Brown onion in bacon drippings. Cook lima beans according to the directions and drain. Mix these ingredients and stir in the tomato soup.

Pour into a 1 1/2-quart casserole. Sprinkle with buttered bread crumbs. Bake in a 375° oven for about 30 minutes or until crumbs are browned. Serves 6.

Recipe categories: Side dish, Casseroles, Beans.

Lima bean casserole
Average rating: 5 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M

Cause of complaint:

Related ingredients:
sugar, chopped pecans, salt, chopped nuts, salt and pepper
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