Lemonade pie

Lemonade pie



  • Cool Whip - 12 oz
  • can condensed milk - 1 item
  • graham cracker pie shells - 2 item
  • can pink lemonade - 1 oz

How to make lemonade pie:

Mix Cool Whip, condensed milk and frozen lemonade. Pour in prepared pie shells. Refrigerate 30 minutes. Overnight is good too. Eat and enjoy. Wonderful dessert for unexpected guests.

Recipe categories: Desserts, Pie, Pies and tarts.

Lemonade pie
Average rating: 4 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cinnamon, cream cheese, granulated sugar, bananas, cream cheese, softened
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