Lemonade dessert
Lemonade dessert
Ingredients/Components
- powdered sugar - 2 Tbsp
- stick butter, melted - 1 item
- Cool Whip - 12 oz
- frozen lemonade, thawed - 6 oz
- Ritz crackers, crushed - 50 item
- Eagle Brand sweetened condensed milk - 14 oz
How to make lemonade dessert:
Mix first 3 ingredients together. Pat mixture into cake pan. (Reserve a few crumbs for top.) Gently combine remaining ingredients. Pour mixture into cake pan covering cracker crust. Sprinkle remaining crumbs on top. Refrigerate.Recipe categories: Desserts, Time to make.
Rating:
Related ingredients:
sugar, eggs, pkg, flour, egg whites, egg, well beaten, sticks butter, butter flavored crisco, angel food cake, oreo cookies
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