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Lemon sauce

Lemon sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • butter or margarine - 2 Tbsp
  • salt - 1/8 tsp
  • cornstarch - 1 Tbsp
  • water - 1 c
  • lemon juice - 3 Tbsp
  • grated lemon rind - 1 Tbsp
  • to 4 drops yellow food coloring - 2 item

How to make lemon sauce:

Mix the sugar, salt and cornstarch in a small, heavy saucepan. Gradually add the water, stirring constantly. Place over low heat and cook until thickened and clear, stirring slowly with a whisk. Remove from heat and add the remaining ingredients. Mix well. Serve hot or cold over cakes or puddings.

Recipe categories: Desserts, Sweet sauces, Sauces.

Rating:
Lemon sauce
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT10M
Total Time: PT10M


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