Lemon pie

Lemon pie

Ingredients/Components

• sugar - 1/2 c
• cream cheese - 1 pkg
• dash of salt - 1 item
• lemon juice - 1/2 c
• egg yolks, beaten - 2 item
• can Eagle Brand milk - 1 item
• Topping: egg whites, beaten

How to make lemon pie:

Mix all ingredients and pour into pie shell.Topping: egg whites, beaten1/2 c. sugar dash of salt Beat and pour on top of pie. Place in oven. Bake at 350° for 12 to 15 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.