Lemon nut bread

Lemon nut bread

Lemon nut bread

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CookItEasy.net
CookItEasy.net
Lemon nut bread photo 1
Lemon nut bread photo 2
Lemon nut bread photo 3

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • milk - 1/2 c
  • salt - 1 item
  • flour
  • butter - 6 Tbsp
  • baking powder - 1 tsp
  • nuts - 1/2 c
  • juice of 1 lemon
  • rind of 1 lemon

How to make lemon nut bread:

Beat all together; add nuts and rind. Use long narrow loaf pan; line pan with waxed paper. Bake for 1 hour at 300°. Cool slightly for 5 or 10 minutes. Pour over while in pan, 1/3 cup sugar mixed with juice of 1 lemon. If regular bread pan is used, bake at 300° for 3/4 hour and 10 or 15 minutes at 350°.

Recipe categories: Breads, Breakfast, Quick breads.

Rating:
Lemon nut bread
5
Average rating: 5 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


Cause of complaint:

Related ingredients:
sugar, stick butter, rice krispies, sifted flour, self-rising flour, hot water, chopped onions, 25 oz, self-rising corn meal, uncooked oats
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