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Lemon meringue pie

Lemon meringue pie

Lemon meringue pie
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CookItEasy.net
CookItEasy.net
Lemon meringue pie photo 1
Lemon meringue pie photo 2
Lemon meringue pie photo 3

Ingredients/Components

  • sugar - 1 c
  • salt - 1/4 tsp
  • flour - 1/4 c
  • butter - 1 Tbsp
  • cornstarch - 2 Tbsp
  • water
  • egg yolks - 2 item
  • lemon juice - 1/4 c
  • 9-inch pie shell - 1 item
  • grated rind of 1 lemon
  • Meringue:2 egg whites

How to make lemon meringue pie:

Meringue:2 egg whites4 Tbsp. sugar Bake pie shell. Blend together sugar, salt, flour and cornstarch. Stir in water. Cook over low heat, stirring constantly, until mixture thickens. Stir a little of the hot mixture into beaten egg yolks. Combine mix

Recipe categories: Pie, Pies and tarts, Cakes.

Rating:
Lemon meringue pie
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
sugar, cornstarch, egg yolks, 3 oz, smooth peanut butter, apples, sliced, strawberries, stack pack ritz crackers
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