Lemon lush

Lemon lush

Ingredients/Components

• pkg - 1 oz
• milk - 3 c
• flour - 1 c
• nuts - 1/2 c
• powdered sugar - 1 c
• stick oleo - 1 item
• 9 oz - 1 c
• lemon instant pudding

How to make lemon lush:

Mix flour, oleo and nuts. Bake 15 minutes at 350°. Combine cream cheese, sugar and Cool Whip; spread on top of cooled crust. Pour milk and pudding mixture on top. Put rest of Cool Whip on top and chill.

Recipe categories: Desserts, Eggs/dairy, Cakes.