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Lemon fluff

Lemon fluff
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 3 c
  • flour - 1 c
  • large container Cool Whip - 1 item
  • stick oleo - 1 item
  • nuts, chopped fine - 1/2 c
  • xxx sugar - 1 c
  • lemon instant pudding - 2 pkg

How to make lemon fluff:

Crust: Mix oleo, flour and nuts until crumbly. Press into 9 x 12-inch pan. Bake at 350° for 15 to 20 minutes. Cool.

Middle: Use 1/2 container of Cool Whip mixed with xxx sugar and cream cheese. Spread on cool crust.

Next Layer: Mix pudding and milk and spread on cream cheese layer. Cover with remaining Cool Whip and sprinkle with nuts.

Recipe categories: Desserts, Puddings and mousses, 5 ingredients or less.

Rating:
Lemon fluff
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, flour, butter, shortening, margarine, white sugar, walnuts, finely chopped, peanut butter preferably smooth
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