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Lemon chess pie

Lemon chess pie

Lemon chess pie
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CookItEasy.net
CookItEasy.net
Lemon chess pie photo 1
Lemon chess pie photo 2
Lemon chess pie photo 3

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • milk - 1/4 c
  • flour - 1 Tbsp
  • melted butter - 1/4 c
  • lemon juice - 1/4 c
  • unbaked pie shell - 1 item
  • lemon rind - 4 Tbsp
  • corn meal - 1 Tbsp

How to make lemon chess pie:

To sugar, flour and corn meal, add eggs, lemon juice, milk, butter and lemon rind. Pour into unbaked pie shell and bake at 375° for 35 to 45 minutes. Cut with knife to check doneness. Top should be golden brown feeling firm without being dry or hard.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Lemon chess pie
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
pkg, butter, sifted flour, oatmeal, sifted all-purpose flour, sweet potatoes, apples, diced, baked pie shell, duncan hines butter cake mix yellow, lemon or orange, small containers ricotta cheese
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