Lemon cheesecake

Lemon cheesecake



  • sugar - 1 c
  • cream cheese - 1 pkg
  • lemon Jell-O
  • graham crackers - 2 pkg
  • can Milnot - 1 item
  • Whip Milnot

How to make lemon cheesecake:

Cream together sugar and cream cheese. Whip Milnot. Dissolve Jell-O with 1 cup boiling water. Mix Milnot and Jell-O into cream cheese mixture. Pour into dish.Topping:1 stick margarine or butter2 pkg. graham crackers Crush crumbs and combine with butter until crumbly. Sprinkle on top of cake. Chill.

Recipe categories: Desserts, Puddings and mousses, Egg.

Lemon cheesecake
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
sugar, butter or margarine, flour, white sugar, graham crackers, duncan hines pudding recipe yellow cake mix
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