Layer salad
Layer salad
Ingredients/Components
- can French-style green beans - 1 item
- can sliced carrots - 1 item
- can peas - 1 item
- large onion, sliced thin - 1 item
- can sliced water chestnuts - 1 item
- sugar - 1 c
- oil - 1/2 c
- vinegar - 1/3 c
How to make layer salad:
Drain cans well. Arrange the first five ingredients in layers. Mix remaining ingredients and pour over vegetables. Let stand overnight. Next day, drain well. Add Hellmann's mayonnaise.Recipe categories: Salads, Low Carb, Low in....
Rating:
Related ingredients:
sour cream, butter, can mandarin oranges, garlic salt, chicken breasts, head of lettuce, bite size broccoli, jell-o green, red, lemon and orange, tricolor corkscrew noodles, boiled russet potatoes
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