Lasagna
Lasagna
Ingredients/Components
- pkg - 1 oz
- salt - 1 tsp
- water
- vegetable oil - 1 tsp
- cloves - 2 item
- pepper - 1/2 tsp
- can tomato sauce - 1 oz
- ground beef - 1 lb
- medium onion - 1 item
- oregano - 1/2 tsp
- cans tomato paste - 2 oz
- Ricotta cheese - 1 lb
- lasagna noodles - 8 item
- Cheddar cheese - 1/4 lb
- pork sausage - 1/2 lb
- Romano cheese - 1/2 c
How to make lasagna:
In a fry pan crumble beef and sausage; fry until brown. In a big saucepan put first 11 ingredients as in spaghetti sauce. Cook noodles in a separate pan approximately 18 minutes; then drain. Place 1/2 cup of the noodles in bottom of a large baking dish;Recipe categories: Ground beef, Beef, Lasagna.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, egg, 8 oz, garlic powder, chopped onions, ground beef
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