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Lasagna

Lasagna
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 item
  • beaten eggs - 2 item
  • ground beef - 4 lb
  • cottage cheese - 1 item
  • oregano - 1 item
  • salt and pepper - 1 item
  • cans tomato paste - 4 oz
  • spaghetti - 1 item
  • mushrooms - 1 item
  • bottle ketchup - 1 item
  • thyme - 1 item
  • rosemary - 1 item
  • garlic - 1 item
  • onions - 1 item
  • celery, cut up - 1 item
  • pineapple, crushed - 1 item
  • ground hot pepper - 1 item
  • envelopes spaghetti sauce seasoning - 2 item
  • canned tomatoes big - 1 item

How to make lasagna:

Brown ground beef with onions, mushrooms, salt and pepper. Add 2 envelopes spaghetti sauce seasoning. Add oregano, bottle of ketchup, celery, tomato paste, canned tomatoes, thyme, rosemary and garlic. Add water. Cook down approximately 2 hours on low heat uncovered. Stir often.

Grease the pan with Pam. Mix cottage cheese, two beaten eggs and pineapple, crushed. Make layers: noodles, sauce, cottage cheese mix, Mozzarella cheese. Sprinkle ground hot pepper on top of each layer. Bake. Cool approximately 10 minutes before serving.

Recipe categories: Ground beef, Beef, Lasagna.

Rating:
Lasagna
4.4
Average rating: 4.4 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
eggs, milk, salt, grated parmesan cheese, diced onion, can tomato sauce, salt and pepper to taste
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