Lasagna

Lasagna

Ingredients/Components

• salt - 1 tsp
• eggs, beaten - 2 item
• pepper - 3/4 tsp
• garlic salt - 3/4 tsp
• Parmesan cheese - 1/4 c
• ground beef
• medium onion - 1 item
• cottage cheese - 1 lb
• oregano - 2 tsp
• basil
• tomato sauce - 1 (8
• Mozzarella cheese - 1 item
• lasagna noodles - 1/2 pkg
• can tomatoes - 1 lb

How to make lasagna:

Brown the ground beef and drain off fat. Add the next 8 ingredients. Simmer for 1/2 hour. Stir about twice while this simmers. Cook noodles and drain. Mix the cottage cheese, Parmesan cheese and the beaten eggs. Layer in a 9 x 13-inch greased pan 1/2 noodles, 1/2 cheese filling, 1/2 the Mozzarella and 1/2 the meat sauce. Repeat the layers and bake at 350° for 30 minutes.

Recipe categories: Ground beef, Beef, Lasagna.