Kraut salad
Kraut salad
Ingredients/Components
- sugar
- salt - 1 tsp
- oil - 1/2 c
- vinegar - 1/4 c
- chopped celery - 1 c
- small onion, chopped - 1 item
- celery seed - 1 tsp
- bell pepper, chopped - 1 item
- small jar pimento - 1 item
- can kraut, drained - 1 oz
How to make kraut salad:
Dressing:1 1/2 c. sugar1/4 c. vinegar1/2 c. oil Mix and bring to a boil the dressing ingredients. Pour over vegetables. Let stand in refrigerator 24 hours. Will keep in refrigerator 2 to 3 weeks.Recipe categories: Low protein, Salads, Low in....
Rating:
Related ingredients:
sugar, cinnamon, sour cream, salt, chopped nuts, butter, oil, miniature marshmallows
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