Kraut salad

Kraut salad

Ingredients/Components

• sugar
• oil - 1/4 c
• vinegar - 1/2 c
• salt and pepper - 1 item
• onion - 1 c
• celery - 1 c
• green pepper - 1 c
• jar pimentos - 1 oz
• can sauerkraut, drained - 1 oz

How to make kraut salad:

Chop green pepper, celery, onion and pimentos. Mix the sugar, vinegar and oil; add salt and pepper to your taste. Heat to melt sugar, then cool. Pour over vegetables. Should stand for 24 hours in the refrigerator.

Recipe categories: Low protein, Salads, Low in....