Knock you nakeds
Knock you nakeds
Ingredients/Components
- chopped nuts - 1 c
- evaporated milk - 1/3 c
- chocolate chips - 1 c
- melted butter - 3/4 c
- German chocolate cake mix - 1 pkg
- pieces caramel candy - 60 item
How to make knock you nakeds:
Combine and mix well cake mix, nuts, 1/3 cup milk and butter. Press half of mixture into the bottom of a greased 9 x 13-inch Pyrex dish; bake at 350° for 8 minutes. Melt caramel candy in top of double boiler with 1/2 cup milk (or microwave). When caramel mixture is well mixed, pour over baked mixture. Cover with chocolate chips and pour rest of dough on top of chips. Bake for 18 minutes at 350°. Cool before slicing.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
flour, butter, boiling water, egg whites, soft shortening, butter do not use margarine, duncan hines white cake mix, large cans biscuits, butter or 3/4 c
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