Kentucky pecan pie

Kentucky pecan pie

Ingredients/Components

• white corn syrup - 1 c
• dark brown sugar - 1 c
• salt - 1/3 tsp
• melted butter or margarine - 1/3 c
• vanilla - 1 tsp
• whole eggs, slightly beaten - 3 item
• shelled whole pecans

How to make kentucky pecan pie:

Combine syrup, sugar, salt, butter and vanilla and mix well. Add slightly beaten eggs. Pour into 9-inch unbaked pie shell. Sprinkle pecans over all. Bake in preheated oven at 350° for 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.