Kentucky pecan cake

Kentucky pecan cake

Ingredients/Components

• sugar - 2 c
• cinnamon
• chopped pecans - 1 c
• egg yolks - 4 item
• vegetable oil
• egg whites - 4 item
• self-rising flour
• hot water - 2 Tbsp
• applesauce - 1 c

How to make kentucky pecan cake:

Combine flour, sugar, oil, applesauce, cinnamon, egg yolks and hot water in order listed; beat until smooth. Stir in pecans. Beat egg whites until stiff; fold into batter. Pour mixture into an ungreased 10-inch tube pan. Bake at 350° for 1 hour and 30 minutes. Invert pan and cool cake completely; remove from pan. Sprinkle top of cake with powdered sugar.

Recipe categories: Desserts, Cakes, Fruit.