Jewish apple cake

Jewish apple cake

Ingredients/Components

• sugar - 5 Tbsp
• cinnamon - 2 tsp
• eggs - 4 item
• vanilla
• flour - 3 c
• oil - 1 c
• baking powder - 3 tsp
• orange juice - 1/4 c
• apples - 9 item
• Mix the sugar and cinnamon; set aside

How to make jewish apple cake:

Peel apples and set aside. Mix the sugar and cinnamon; set aside. Do not mix with apples.Batter:2 c. sugar1 c. oil4 eggs1/4 c. orange juice3 c. flour3 tsp. baking powder2 1/2 tsp. vanilla Cream sugar and oil well. Add eggs, one at a time, b

Recipe categories: Desserts, Cakes, Apple.