Jello salad

Jello salad

Ingredients/Components

• flour - 2 tsp
• cold water - 1/2 c
• Cool Whip - 1 (8
• hot water - 2 c
• miniature marshmallows - 1/2 c
• plus 2 Tbsp - 1/2 c
• egg, beaten - 1 item
• bananas, sliced - 2 item
• strawberry Jell-O - 2 pkg
• large can crushed pineapple, drained save juice - 1 item
• Let set in refrigerator until set

How to make jello salad:

Mix Jell-O and water; add fruit and marshmallows. Let set in refrigerator until set.Topping: juice from pineapple1/2 c. plus 2 Tbsp. sugar2 tsp. flour1 egg, beaten1 (8 oz.) Cool Whip Cook pineapple juice, sugar, flour and egg until thick. Fold in Cool Whip. Spread on top and sprinkle with pecans.

Recipe categories: Desserts, Puddings and mousses, Gelatin.