Jello pretzel salad
Jello pretzel salad
Ingredients/Components
- sugar - 1 c
- pkg - 2 oz
- melted margarine - 2/3 c
- boiling water - 2 c
- strawberry Jell-O - 6 oz
- frozen whipped topping - 1 (10
- crushed pretzels - 2 c
How to make jello pretzel salad:
Mix pretzels and margarine together; spread evenly in bottom of a 9 x 13-inch pan. Bake 7 minutes at 350°. Cool.Dissolve Jell-O in boiling water; add frozen strawberries. Set aside.
Cream whipped topping, cream cheese and sugar together gently. Spread over cooled pretzel crust, making sure mixture touches all sides of pan. Gently pour Jell-O mixture over cream cheese. Chill several hours.
Recipe categories: Desserts, Low protein, Gelatin.
Rating:
Related ingredients:
sugar, chopped pecans, sour cream, chopped nuts, raisins
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