Jello poke cake

Jello poke cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • boiling water - 2 c
  • white cake mix - 1 pkg
  • carton Cool Whip - 1 oz

How to make jello poke cake:

Prepare white cake mix as directed on package, using a 13 x 9 x 2-inch pan. Cool.

Meanwhile, dissolve Jell-O in boiling water. When cake is cool, punch holes at random intervals with fork or straw. Pour Jell-O over, covering all holes. Chill. Frost with Cool Whip. Keep refrigerated until served.


Recipe categories: Desserts, Cakes, Low protein.

Rating:
Jello poke cake
4.2
Average rating: 4.2 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg
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