Jello cake

Jello cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • cold water - 1 c
  • boiling water - 1 c
  • white cake mix - 1 item

How to make jello cake:

Stir the jello and boiling water for 3 minutes to dissolve jello. Add the cold water; stir 3 minutes. Prepare a white cake mix according to box directions and bake in a 13 x 9-inch pan. Cool. Using table fork or meat fork, punch holes every 1/2 inch in cake. Slowly pour jello on top of cake. Chill 3 to 4 hours. Frost with Cool Whip. Refrigerate.

*May substitute other flavors of jello.


Recipe categories: Desserts, Cakes, Gelatin.

Rating:
Jello cake
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT8H40M
Total Time: PT8H40M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, salt, nuts
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