Japanese fruit pie

Japanese fruit pie

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine, melted - 1 item
  • sugar - 1 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • vinegar - 1 tsp
  • raisins - 1/2 c
  • coconut - 1/2 c
  • chopped nuts - 1/2 c

How to make japanese fruit pie:

Mix all ingredients. Pour into unbaked pie shell. Bake at 350° for 40 to 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Japanese fruit pie
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, eggs
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: