Italian spaghetti sauce

Italian spaghetti sauce

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt and pepper to taste - 1 item
  • olive oil - 8 oz
  • basil leaves - 2 tsp
  • bay leaves - 6 item
  • juice - 4 garlic
  • large can tomato puree - 1 item
  • large cans Italian tomatoes - 2 item

How to make italian spaghetti sauce:

Use about 5 ounces of oil. Mix all ingredients (crock-pot best) and bring to a good bubbling boil for 15 minutes. Simmer for at least 3 hours or more. Brown 2 pounds of hamburger meat and drain. Add to simmering sauce and simmer for at least 30 minutes.

Recipe categories: Lunch/snacks, Sauces, Main dish.

Rating:
Italian spaghetti sauce
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, milk, sour cream, evaporated milk, lettuce leaves, bananas, sliced
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