Italian relish
Italian relish
Ingredients/Components
- vinegar - 1 Tbsp
- salad oil - 1/4 c
- Worcestershire sauce - 1 Tbsp
- carrots - 1/2 c
- ripe olives - 1/2 c
- celery - 1 c
- green peppers - 1/2 c
- garbanzo beans - 1/2 c
- Bermuda onion - 1/2 c
How to make italian relish:
Chop all veggies fine. Combine with oil and vinegar. Marinate for several hours.Recipe categories: Lunch/snacks, Condiments, etc., Vegetables.
Rating:
Related ingredients:
sugar, pkg, salt, flour, water, poppy seed, garlic powder, grated cheese
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