Italian potatoes
Italian potatoes
Ingredients/Components
- Italian seasoning - 1 item
- egg whites, slightly beaten - 1 item
- potatoes, cut into bite size pieces - 1 item
How to make italian potatoes:
Mix beaten egg whites with Italian seasoning until mixed. Add potatoes; stir until completely covered. Spread potatoes on cookie sheet that has been sprayed with cooking spray. Bake at 350° until done, stirring occasionally.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, pkg, salt, can cherry pie filling, cornmeal, hard-boiled eggs, dry yeast, white cornmeal, new potato chunks 1 blender full, large firm cucumbers, peeled and thinly sliced
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