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Italian meatball sandwiches

Italian meatball sandwiches
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vegetable oil - 1 tsp
  • shredded Mozzarella cheese - 1 item
  • jar prepared spaghetti sauce - 1 oz
  • cooked meatballs - 1 item
  • thin bell pepper strips - 3/4 c
  • thin onion wedges - 3/4 c
  • split hoagie rolls - 4 item

How to make italian meatball sandwiches:

In a large nonstick skillet, heat the oil over medium heat until hot. Cook and stir the pepper strips and onion wedges 3 to 4 minutes or until tender. Reduce heat to medium-low; add cooked meatballs and spaghetti sauce. Cover and cook 5 to 6 minutes to heat through, stirring occasionally. Spoon equal amounts into the rolls. Sprinkle with the cheese. Makes 4 sandwiches.

Recipe categories: < 60 mins, Main dish, Meatballs.

Rating:
Italian meatball sandwiches
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
flour, boiling water, all-purpose flour, sifted cake flour, flour, sifted, sticks butter, sliced carrots, ground meat or turkey, pork sausage can substitute crumbled bacon as well
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