Italian meat sauce
Italian meat sauce
Ingredients/Components
- water - 1 c
- chopped onion - 1/2 c
- bay leaf - 1 item
- ground beef - 2 lb
- oregano - 1 tsp
- cans tomato sauce - 2 oz
- salt and pepper - 1 tsp
- cans tomato paste - 2 oz
- can mushrooms - 1 oz
- thyme - 1 tsp
- minced glove garlic - 1 item
How to make italian meat sauce:
Cook onion, garlic and hamburger. Add other ingredients; simmer for 30 minutes. Serve over spaghetti.Recipe categories: Condiments, etc., Meat, Beef.
Rating:
Related ingredients:
sugar, brown sugar, vinegar, salt and pepper to taste
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