Italian cookies

Italian cookies

Ingredients/Components

• sugar - 1 c
• eggs - 6 item
• vanilla - 3 tsp
• flour - 4 c
• butter
• confectioners sugar - 2 c
• baking powder
• orange rind - 1 tsp
• warm milk - 1/4 c
• buttery oil - 3/4 c

How to make italian cookies:

Frosting:1/2 c. butter2 c. confectioners sugar1 tsp. orange rind1 tsp. vanilla1/4 c. warm milk Mix in a mixing bowl in order given. Roll out on floured board and shape as you wish. Bake 10 minutes at 400°.

Mix frosting well and spread on cookies.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.