Italian chicken
Italian chicken
Ingredients/Components
- onion - 1/2 c
- green pepper - 1/2 c
- to 4 boneless chicken breasts - 3 item
- bottle Kraft Italian dressing - 1 item
- can cut tomatoes - 1 item
How to make italian chicken:
Mix first four ingredients together and pour over chicken. Marinate overnight in refrigerator. Bake at 350° for 1 hour. Serve over rice.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
chopped onion, ground beef, chili sauce, carrots, onion, chopped, cream cheese, softened, roll ritz crackers, ground meat beef or turkey, large cans chunked pineapple, not drained, small jar pignoli pine nuts
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