Italian chicken

Italian chicken

Italian chicken

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CookItEasy.net
CookItEasy.net
Italian chicken photo 1
Italian chicken photo 2
Italian chicken photo 3

Ingredients/Components

  • beaten eggs - 4 item
  • cup chicken broth - 1 item
  • packages of boneless chicken breasts, cut into bit size pieces - 2 item
  • Italian Bread Crumbs - 1 item
  • cup wine optional - 1/2 item
  • lb sliced mushrooms - 1/2 item
  • lb grated Muenster cheese - 3/4 item

How to make italian chicken:

Cut 2 packages boneless chicken breasts into bit size pieces. Shake pieces in a plastic bag with flour. Add to 4 beaten eggs. Soak in beaten eggs over night in the refrigerator. Remove from egg and roll in Italian bread crumbs. Saut?© in butter. Place in a casserole; add to drippings 1 cup chicken broth, 1/2 cup wine, optional. Pour over chicken. Top with 1/2 lb sliced mushrooms. Add 3/4 lb grated Muenster cheese. Bake at 350° for 40 minutes. Serves 6.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Italian chicken
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
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