Italian cheese pie
Italian cheese pie
Ingredients/Components
- sugar - 1/4 c
- eggs - 3 item
- vanilla - 1/2 tsp
- vanilla extract - 1 tsp
- salt - 1/2 tsp
- flour
- butter - 3 Tbsp
- baking powder
- egg - 1 item
- unsifted flour
- grated orange peel - 1/2 tsp
- Ricotta cheese
- grated lemon peel - 1/2 tsp
- orange juice or whiskey - 1 Tbsp
How to make italian cheese pie:
Filling:1 lb. Ricotta cheese3/4 c. sugar3 eggs1 1/2 tsp. flour1 tsp. vanilla extract1/2 tsp. grated lemon peel Crust: Separate egg. Sift flour with baking powder and set aside. Beat butter with sugar and 1 egg until light and fluffy. Beat inRecipe categories: Appetizers, Main dish, Savory pies.
Rating:
Related ingredients:
sugar, pkg, mayonnaise, hard-cooked eggs, pinto beans, box velveeta cheese, pepperidge farm party rolls, can jalapeno peppers, bag broken pretzels
You may be interested in these recipes: