Italian baked chicken
Italian baked chicken
Ingredients/Components
- margarine - 1/2 c
- lemon juice - 1/4 c
- Worcestershire sauce - 1/4 c
- garlic - 1 tsp
- Italian salad dressing - 1/2 c
- to 8 skinless chicken breasts - 4 item
How to make italian baked chicken:
Place chicken breasts in casserole dish. Heat remaining ingredients until margarine melts. Pour heated mixture over chicken breasts. Bake at 350° for 1 hour or until done.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
flour, oil, chicken, chicken thighs, boneless, skinless chicken breasts, chicken quarters, half chicken breasts, chicken whole or cut into parts, cooked chicken hen is best, whole chicken, cut in 8 parts, skinned, but not boned
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