Irish bread

Irish bread

Ingredients/Components

• sugar - 1/2 c
• eggs - 2 item
• salt - 1/2 tsp
• flour - 4 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• raisins
• margarine - 2 Tbsp
• caraway seed - 1 Tbsp
• buttermilk or 2 c - 2 c

How to make irish bread:

Crumble first six ingredients like pie crust. Add remaining ingredients. Bake in well-greased cast-iron frying pan. Make four cuts in batter. Bake 10 minutes at 375° and 45 minutes at 350°.

Recipe categories: Breads, European, Irish.