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Iowa ham balls

Iowa ham balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • eggs - 2 item
  • milk
  • brown sugar - 2 c
  • dry mustard - 2 tsp
  • ground beef - 2 lb
  • white vinegar - 3/4 c
  • ground ham - 2 lb
  • Place in 9 x 13-inch pan

How to make iowa ham balls:

Mix and shape into balls (can be made small for buffet or large for main meal). Place in 9 x 13-inch pan. Pour sauce over balls and bake, uncovered, at 350° for 1 hour. These can be frozen and sauce added when ready to bake.Sauce:2 cans tomato soup3/4 c. white vinegar2 c. brown sugar2 tsp. dry mustard Mix together and reserve.

Recipe categories: < 4 hours, Meat, 3 steps or less.

Rating:
Iowa ham balls
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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