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Indian corn

Indian corn

Indian corn
,
CookItEasy.net
CookItEasy.net
Indian corn photo 1
Indian corn photo 2

Ingredients/Components

  • whole kernel corn - 1 can
  • bacon slices - 3 item
  • chopped green pepper - 1/4 c
  • small onion, minced - 1 item
  • salt - 1/2 tsp
  • dash of pepper - 1 item
  • heavy cream - 1/4 c

How to make indian corn:

Cut bacon into small pieces; fry until crisp, drain, reserving 2 tablespoons fat. In reserved fat, saute green pepper and onion until tender. Add corn, salt and pepper; heat thoroughly over medium heat. Add cream; cook 1 minute, stirring. Stir in bacon. Serve immediately. Serves 4.

Recipe categories: Side dish, Ground beef, Beef.

Rating:
Indian corn
4.2
Average rating: 4.2 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
butter, softened, eggs, pkg, salt, egg, slightly beaten, oil, eggs, beaten, all-purpose flour, can sliced water chestnuts, salt and pepper to taste
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