Impossible coconut pie

Impossible coconut pie

Ingredients/Components

• sugar
• eggs - 4 item
• vanilla - 1 tsp
• milk - 2 c
• melted margarine - 1/4 c
• flaked coconut - 7 oz
• self-rising flour - 1/2 c

How to make impossible coconut pie:

Beat eggs. Add milk, margarine and flavoring. Mix sugar and flour together, then add to mixture and blend well. Pour into 2 greased and floured pie pans.

Bake 30 to 40 minutes at 350°. Be sure to preheat oven. This makes its own crust.

Recipe categories: Desserts, Pie, Pies and tarts.